Question 4705
Which of the following is NOT a major jowar-producing state?
Answer
Assam
Why?
The correct answer is Assam . Key Points Jowar , scientifically known as Sorghum bicolor , is the third most important food crop in India after rice and wheat, serving as a primary staple in the semi-arid regions. It is a C4 crop that is highly drought-tolerant , making it ideally suited for the semi-arid and arid tracts of the Indian peninsula where irrigation facilities are limited. The crop is primarily grown in the Deccan Plateau , with Maharashtra being the largest producer, followed by Karnataka , Madhya Pradesh , Andhra Pradesh , and Tamil Nadu . Assam is located in the northeastern part of India, a region characterized by high humidity and heavy rainfall (often exceeding 200 cm annually), which is contrary to the dry conditions required for jowar. While the major producing states cultivate jowar as both a Kharif and Rabi crop, Assam's agricultural economy is dominated by Rice and Tea due to its specific alluvial soil and climatic profile. Additional Information Characteristics of Major Producing States: Maharashtra : Dominates national production, utilizing the black cotton soil (Regur) which retains moisture effectively for the crop. Karnataka : The northern districts of the state are major hubs for jowar, where it is a vital part of the local diet and livestock fodder . Madhya Pradesh : Cultivation is concentrated in the western and central regions , benefiting from the moderate rainfall and well-drained soils. Growth Requirements for Jowar: Temperature : It requires a warm climate with an ideal temperature range between 26°C and 33°C . Rainfall : Thrives in areas receiving 40 cm to 100 cm of rain; it is largely a rain-fed crop . Soil Type : While it can grow in various soils, it performs best in deep clayey soils and sandy loams with good drainage. Nutritional and Economic Importance: Jowar is highly nutritious , containing high levels of protein , calcium , and iron , and is increasingly promoted under the Millets category for food security.
